Italian/Mediterranean


One of our first Indian restaurants named after the chef, Moshe’s is a great place to get some authentic mediterranean food.

Hidden behind an entrance of bamboos, which totally obscure the sign, and give it this quirky ambience which is so unique, this restaurant has fans all over Bombay. The wooden floors creak when you walk over them, even though they gleam with the dark polish which has been applied. The chairs have this modern look to them and the whole place looks wonderfully relaxed.

Ok, ok – but what about the food? Well, its awesome. Pastas which all seem freshly made in unique sauces, and freshly baked bread, as far as the eye can see. I recommend the Pesto pasta, which has just the right amount of roasted pine nuts in it, and resists the temptation to get too cheesy. Bruschetta and several types of Focaccia bread can be had with your pasta or salad. Another great dish which is soooo authentic is the fondue – and so many options here.

(TIP: Moshe’s is one of the few places in Bombay where you can buy Fondue cheese to use in the fondue-maker you have at home)

Dishes from Morocco including Tajine rotate in and out of the supplementary menu, which is written in chalk on a blackboard. For those who love desserts – sorry but I ain’t one of you – the range of choice seems limitless.

The veggie options are decent though not limitless, and the food is a bit pricey.

The nice thing? There is no pretence to the place. Moshe walks around the place most evenings. He is as much a Bombayite as the next bloke, and will give you tips on the best hidden menu dish to order. This is definitely one restuarant where you have plenty of options not listed in the printed menu card or on the blackboard. Ask and you will be happy you did!

My recco – Make it a long slow meal with friends. Order a couple of fondue, crack some jokes, sip some wine, and trade travel tips with the folks at the next table. Dont leave the cafe without a goodie bag full of bread and cheese, and a paunch worth bragging about!

Check out the Hound Report Card for the final analysis:

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A perfect cafe to sum up modern Bombay’s search for an oasis in the heart of the metropolis. A solid 8-ft high wall separates the outdoor seating from crowded, noisy Pali Naka in the heart of Bandra. On a good day (and I went on one such day), this wall has the effect of separating all cafe occupants from Bombay and the hustle-bustle. 

Basilico is a cafe with a contemporary feel & flavour. This is my second time here, and my wife had to give me a thousand assurances to get me through the swinging wooden gate. Our last experience had been very average – the food was average flavour, the ambience just a wee-bit pretentious and the price outrageous. We are spoilt for choice in Bandra, and a return visit seemed unlikely. 

What a difference a year makes. Full credit for the folks behind Basilico – they took the time to revamp their menu. The food is now much more flavourful. The prices more reasonable, though it remains a pricey meal. The service continues to be decent, and portions are healthy. 

The vegetarian options are many and varied. So kudos! We chose the Mustard potato skins and New Mezze 5 to start with. The potato skins were decent enough, and the varied ingredients seemed to go well together. A good start. The mezze 5 was a bit disappointing. The search for authentic mezze in Bombay continues. This fusion rendition of the mediterranean platter fails to deliver. The hummus is tasteless and the falafel are nothing to write home about. Adding in a very Indian chutney to this platter did little to rescue the dish. Very missable! 

The star was most definitely the main course. We had the Mushroom & Goat Cheese Cannelloni and it is yummy! The meld of flavours seems perfect and the hidden surprise of caramelized onions adds just the right amount of sweetness to this tangy dish. A thick tomato-based sauce acts as a good bed for the cannelloni themselves which were done to the correct consistency. This dish, in itself, will ensure that we come back here again.

The iced teas were so-so, but the ambience is now lively and yet laid back. The final damage was around Rs.500 per head, so it remains a pricey meal.

The hour and a half we spent there was relaxing and rejuvenating – exactly what ze doctor ordered.  A perfect place for dates, meetings, solo meals or a coffee break, Basilico seems to be finally living up to its billing.  

My recco – give it a try! 

Check out the Hound Report Card for the final analysis:

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